Serving 2,600 people quickly was no easy task! Thankfully, our team of over 100 event staff members came to the rescue. The day before, tables, chairs, stage and decor like the beautiful string lighting had been set up leaving our team with the monumental task of how to serve thousands of hungry mouths, quickly, so they could return to the tracks refueled. We opted for a family style and rushed to put out hundreds of dishes. By lunchtime, our team had already set up the two story lunch area, which featured a variety of family-style palatable dishes for our guests.